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Celebrate Easter in the rustic ambiance of "the farmer's daughter" restaurant

Celebrate Easter in the rustic ambiance of "the farmer's daughter" restaurant with a five-course prix fixe meal from 1-6PM.

The meal begins with hickory smoked deviled eggs served family style. Choose a soup course and a salad course followed by lemon intermezzo. Entrées vary from Sweet Honey Ham, Filet Mignon, Roasted Red Pepper Gnocchi, Jail Island Salmon, Brown Butter Dayboat Scallops, Cast-Iron Seared Lamb Chops, and more. An Easter celebration is only complete with dessert featuring carrot cake, coconut pavlova and more...

View the full menu and pricing below!

Reserve your table today by calling 215-616-8300.




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