
the farmer's daughter
Two Eves of Holiday Dining
Tis' the Season for Holiday Dining
Celebrate the season’s most magical nights with an unforgettable culinary experience at The Farmer’s Daughter Restaurant. Join us on Christmas Eve and New Year’s Eve for two distinctive 5-course prix fixe dinners, thoughtfully crafted by our culinary team to capture the flavors, warmth, and joy of the holidays.
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Continue reading for menus, details, and reservations.
Christmas Eve Dinner
5-Course Prix Fixe menu
Seatings 3:00PM - 9:00PM
Reservations: 215-616-8300
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Gather your loved ones and savor the spirit of the season with a festive 5-course Christmas Eve menu inspired by the comforting traditions of the farm. Start your meal with a classic Cheese Plate and then move into the soup and salad courses. Choose from options like Seafood One Pot, Shrimp & Grits, and Cast-Iron Seared NY Strip Steak for your main course. End your dinner on a sweet note with the Cranberry White Chocolate Tart or the Apple Tarte Tartin to create the perfect prelude to your Christmas celebration.
New Year's Eve Dinner
5-Course Prix Fixe menu
Seatings 5:00PM - 10:00PM
Reservations: 215-616-8300
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Ring in the New Year with an elegant dining experience that dazzles the senses. Our 5-course prix fixe menu offers a refined selection of dishes starting with Endive, moving into the salad course and then soup course. The entree course choices include Prime Filet & Scallops, Spicy Fried Red Snapper, Lobster & Crab, and so many more entrees designed to celebrate fresh beginnings. Paired perfectly with champagne toasts, joyful company, and ending the experience on a sweet note with Textures of Lemon or Normandy Ferrero Rocher. End the year deliciously and start the next one on the most flavorful note.

Normandy Farm
Thanksgiving
Dining
A Harvest of Flavors & Gratitude Awaits
Thursday, November 27, 2025
This Thanksgiving, gather your loved ones around the table at Normandy Farm for a holiday celebration filled with flavor and tradition. Choose between our lavish Grand Ballroom buffet, featuring all the classic holiday favorites alongside chef-inspired specialties, or enjoy a warm, intimate dining experience at The Farmer’s Daughter restaurant. Let us do the cooking so you can savor every moment together.
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Looking to bring a taste of Normandy Farm home? Don’t miss our Holiday Bakeshop, featuring homemade pies and seasonal treats available for online pre-order. Pick up your freshly baked favorites in the two days leading up to Thanksgiving and make your holiday table even sweeter.
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Continue reading for menus, details, and reservations.
Normandy Grand Ballroom
Brunch Buffet
Seatings 12:00PM - 5:30PM
Reservations: 215-616-8108
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Celebrate Thanksgiving in grand style with a feast as abundant as the season itself. Our Grand Ballroom Buffet features carving stations with roasted turkey, NY strip, glazed ham, and fresh seafood, alongside seasonal sides, soups, salads, and a decadent dessert display. With something to delight every guest, it’s the perfect way to gather, give thanks, and savor the holiday together.
the farmer's daughter
5-Course Prix Fixe Menu
Seatings 1:00PM - 6:00PM
Reservations: 215-616-8300
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Gather around the table to indulge in a five-course menu at The Farmer’s Daughter. Start with Sour Cream & Onion Deviled Eggs for the table to share, followed by seasonal soup and salad courses. Choose from elegant entrées like Carved Turkey, Chilean Sea Bass, Bourbon Pork Loin, or Butternut Squash Gnocchi. End on a sweet note with Apple Pie a LA Mode, Sweet Potato Pave or Pumpkin Spice Tiramisu—perfect for giving thanks!

