Easter at the Farm
2 Dining Options
Sunday, April 5 2026
A tradition we look forward to each year is sharing our special Easter dining experiences. Whether your family prefers an all-you-can-eat brunch buffet or a thoughtfully curated prix fixe dinner, we’re delighted to offer both. Easter is all about family, togetherness, and fresh seasonal flavors... and we invite you to experience it all here with us.
Normandy Brunch Buffet
Seatings 10:30AM - 4:30PM in the Grand Ballroom
Celebrate in the rustic charm of the Grand Ballroom, beautifully adorned with Easter décor and filled with the aroma of freshly prepared spring favorites. Our all-you-can-eat buffet features everything from fluffy pancakes and made-to-order omelets to chef carving stations with prime rib and smoked ham, plus chilled shrimp, seasonal soups, classic entrées, and savory sides — all topped off with an irresistible dessert buffet to end on a sweet note.
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​Reservations are required; you may book by calling (215)-616-8108.
The Farmer's Daughter Prix Fixe Menu
Seatings 1PM-6PM in The Farmer's Daughter Restaurant
For a more intimate dining experience, The Farmer’s Daughter chefs are serving a five-course prix fixe menu, highlighting fresh, local farm-to-table ingredients. The warm, cozy charm creates the perfect setting for your family to relax and enjoy a memorable Easter Sunday meal together.
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​Reservations are required; you may book by calling (215)-616-8300.