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2 Egg-cellent Ways to Celebrate Easter 2021

Hippity, hoppity, Easter's on it's way! Here's your guide to a no-stress feast, from our ovens to your table. At Normandy Farm and "the farmer's daughter" we're offering 2 egg-celent options for your family's Easter dinner. It's our pleasure to bring the Normandy experience to your home, once again!

The Farmer's Daughter Brunch Buffet:

Dine-in: Sunday, April 4th between 9:30AM - 2:00PM

Please reserve through Open Table or call 215-616-8300. Feast on executive Chef Mtele “Abu” Abubakar’s robust brunch buffet featuring all of your Easter favorites and brunch specialties. View the All-You-Can-Eat menu below.

Normandy Farm Curbside Catering:

Pick-Up: Sunday, April 4th between 2:00PM - 6:00PM

Please place your order online or call 215-616-8108 by March 31st at 5PM.

Order and pick-up is convenient and easy. Simply place your order at and schedule pick-up between 11:00AM - 2:00PM on Easter, (Sunday, April 4th). We invite you to purchase your entire meal, or just your favorite sides and dessert. All items feed approximately four people and the menu features whole spiral maple ham, New York strip roast, New England clam chowder, seasonal sides, and spring vegetables. It's not Easter if the day doesn't end in a sugar coma, so be sure to leave room for mini pastries, sugar cookies, and gourmet cupcakes. Our in-house florist Willow & Thistle, is crafting spring floral arrangements for your holiday tablescape, so add one to your cart to beautiful blooms!

View the full menu below and order at or call 215-616-8108.


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